Comparison of Socio-Economic Characteristics of Farmers Growing Local and Improved Maize Varieties in Selected Local Government Areas of Zamfara State, Nigeria
Keywords:
Adoption, Farmers, Socio-economic characteristics, Maize VarietiesAbstract
The study examined and compared the socio-economic characteristics of farmers that grow local and improved maize varieties in selected Local Government Areas (LGAs) of Zamfara State. Seven LGAs were purposively selected for the study based on the preponderance of maize production in the local government areas. Two districts were randomly selected from each of the seven LGAs and two villages were also randomly selected from each of the sampled districts. Through the use of simple random sampling, ten farmers (five each for local and improved maize varieties) were selected from each of the villages, and this gave a total of 280 farmers as the sample size. Data were collected using a structured questionnaire. Data were analyzed using descriptive statistics by computation of frequency and percentage, Means, Standard Deviation and t-test. The study showed that improved maize varieties’ farmers had more farming experience (29.66 years) than the local maize varieties farmers (24.89 years) and the difference between the two was significant at 1%. No significant difference was obtained between the two categories of farmers in age, household size and farm size. It was concluded from the result that farming experience plays a significant role in the adoption of new technology by farmers in the area. In order to increase the rate of technology adoption in the area, therefore, it is recommended that experience in farming should be given utmost attention.
Downloads
References
Abdulkarim, B., Ibrahim, D. A., Omotoso, O., Shehu, A. G., & Ukin, I. (2004). Report on survey of selected agricultural raw material in Nigeria on maize. Raw Materials Research & Development Council, Federal Ministry of Science & Technology.
Ajao, A. O., Ajetomobi, J. O., & Olarinde, L. O. (2005). Socio economic characteristics and profitability of the contact and non-contact farmers in Oyo agricultural zone in a deregulated economy. Journal of Social Sciences, 11(3), 177–181.
Akande, S. O. (1994). Comparative cost and return in maize production in Nigeria (Individual Research Project Report). Nigerian Institute of Social and Economic Research (NISER).
Akande, S. O., Kormawa, P., Okechukwu, R., & Okike, I. (2003). African food crisis: The Nigerian case study on maize and cassava. International Institute of Tropical Agriculture.
Akinyosoye, V. O. (1986). Senior tropical agriculture. Macmillan Publishers.
Ewa, U., & Agu, G. A. (2004). New system economics: A senior secondary course. Africana First Publishers.
Food and Agriculture Organization of the United Nations (FAO). (2005). Global maize distribution. FAO Statistics.
Morris, M. L., Tripp, R., & Dankyi, A. A. (1999). Adoption and impacts a case study of improved Ghana grain maize production development technology (CIMMYT/CRI/CIDA Adoption Case Study). CIMMYT.
Onwueme, I. C. (1979). Crop science. Cassell.
Rabi'u, L. M., Hassan, W. A., & Tukur, H. M. (2006). A note on the diversity and utility patterns of donkeys in selected Local Government Areas of Zamfara State, Nigeria. In Proceedings of 11th Annual Conference of Animal Science Association of Nigeria (ASAN) (pp. 132-135). Animal Science Association of Nigeria.
Ronal, D. K., & William, M. E. (1994). Farm management. McGraw-Hill.
Zamfara State Government. (2006). Historical development and administrative areas. Zamfara State Government.
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Journal of Agricultural Research and Entrepreneurship

This work is licensed under a Creative Commons Attribution 4.0 International License.